top of page

Terms & Conditions

1. Booking

You must book by Internet and pay at least 24 hours before the lesson.
 

2. Ingredients

For health reasons, we can not supply the ingredients.

 

3. Food Safety

In order to comply with the safety rules in New Zealand, our staff are trained in the Unit 167 « Food Safety »

3. Payment Method

The payment can be made directly into our bank account ASB 12-3254-0180818-00. Please indicate your first and last name as a reference.

 
4. Cancellation policy

 We require at least 24 hours notice to reschedule any private class, otherwise we will not be able to change the date. To cancel your booking you will need to email Customer Services on cooking@garance.co.nz.

Correspondence

The garance.co.nz website is operated by Garance Ltd. Company Registered Office : 17 Spinnaker Drive, Whitby, Porirua 5024, NEW ZEALAND.  Company Registration No. 6184727. Contact details for garance.co.nz are set out within the Contact Us section of the website.

bottom of page